LaZat Malaysian Home Cooking Classes

Malaysian cuisine is a unique fusion of Malay, Chinese, Indian and Baba-Nonya flavors, drawing upon

our country’s rich history as an historical crossroads for explorers and traders from around the globe.

At LaZat, our goal is to bring Malaysian cooking to the world by sharing with you our family recipes,

which we have savored and perfected over generations.

Our hands-on classes are held Monday to Saturday and presented in English by entertaining Malaysian

instructors. Each day of the week we teach a different menu, and provide detailed explanations

of ingredients and cooking methods. Students individually prepare their 3-course lunch at their own cooking station,

usually consisting of an appetizer, main course, side dish, and dessert.

Mobile: +6 019 238 1198

Malaysia Cooking School